Canyon Grill Menu
Appetizers
- Spicy Feta Dip Roasted Garlic | Extra Virgin Olive Oil | Lemon | Toast Points
- $11.99
- Rajas Soft Cheeses | Charred Poblano Peppers | Onions | Cumin | House-made Salsa | Cilantro | Tortillas
- $15.99
- Fried Mushrooms White Truffle Oil | Creamy Horseradish Sauce
- $15.99
- Strips of Chicken Breast Creamy Herb
- $14.99
- PEI Mussels White Wine | Garlic | Lemon | Pernod | Red Pepper Flakes | Green Onion | Cherry Tomato | Asiago Cheese
- $15.99
- Burrata and Simmered Tomatoes Pomodoro tomatoes | White Wine | Basil Oil | Cracked Pepper | Toast Points
- $17.99
Salads
- Chopped Romaine Salad Nueskes Bacon | Tomatoes | Tossed in dressing of choice
- $10.99
- Strawberry and Bleu Cheese Salad Mixed lettuces | Strawberries | Bleu Cheese Crumbles | Red Onion | Sugared Pecans | Cracked Black Pepper | Balsamic Vinaigrette
- $9.99
- House Salad of Organic Baby Mixed Lettuces Sugared Pecans | Red Onion | Pepperoncini | Your Choice of Dressing
- $8.99
- Arugula Salad Shishito Vinaigrette | Nueskes Bacon | Feta | Grape Tomatoes
- $9.99
- Add Grilled Chicken to any Salad
- $6
Pasta
- Olive Oil Pasta Spaghetti | Extra Virgin Olive Oil | Chicken Broth | Garlic | Red Pepper Flakes | Tomatoes| Green Onions | Basil | Cracked Peppercorns | Parmigiana Reggiano
- $16.99
- Butter Cheese Pasta Spaghetti | Chicken Stock | Butter | Asiago Cheese
- $13.99
- Add Half Grilled Chicken
- $6
Signature Dish
- Slash and Burn Catfish Whole Farm Raised Catfish | Crispy Fried | Black Bean | Jalapeno | Ginger | Garlic
- 1.25LB AVG $33.99
Fresh Fish Selection of the Day
- Whole Grilled Trout Hickory Grilled | Chimichurri | Lemon
- $24.99
- Grilled Trigger Fish Hickory Grilled | Lemon Butter
- $38.99
- Sauteed Trigger Fish Lemon Butter | White Wine | Capers or Almonds
- $38.99
- Cioppino A Mix of P.E.I. Mussels | Little Neck Clams | Shrimp | Trigger | Tomato Seafood Broth | Basil | French Bread
- $27.99
- Fried Gulf Shrimp Red Sauce | Tartar Sauce
- $26.99
- Grilled Gulf Shrimp Hickory Grilled | Garlic | Lemon Butter | White Wine
- $26.99
Steaks
- New York Strip* Hickory Grilled | 16 OZ AVG
- $49.99
- Filet Mignon* Center Cut | Hickory Grilled | 9 OZ
- $59.99
- CAB Dry Age Ribeye 45 Day Dry Aged | Hickory Grilled | 16 oz
- 60.99
- End Cut New York Strip* Hickory Grilled | 16 oz AVG
- 43.99
- Ground Mignon* Hickory Grilled | 12-OZ AVG | Cracked Black Pepper | Melted Blue Cheese Crumbles OR Monterey Jack
- $32.99
Additions
- Add To Your Steak: Blue Cheese Crumbles and Cracked Black Pepper | Garlic Herb Butter **excludes ground mignon
- Add 3 Large Gulf Shrimp- To Accompany Your Dinner | Grilled or Fried
- $13.50
Classics
- Grilled Chicken Hickory Grilled | Roasted Red Pepper Butter
- $19.99
- Chicken Piccata Pan seared | Lemon Butter | White Wine | Capers
- $19.99
- Honey Almond Chicken Pan Seared | Toasted Almonds | White Wine | Honey
- $19.99
- Frenched Rack Of Lamb* Pan Seared | Garlic Rosemary Cream Sauce
- $55.99
- Pan Seared Pork Tenderloin* Garlic Rosemary Cream Sauce | Cooked Medium
- $23.99
- Grilled Pork Tenderloin* Hickory Grilled Medium | Garlic Rosemary Cream Sauce
- $23.99
Classic Sides $8
- Crispy Fried Okra
- Garlic Mashed Potatoes
- Crispy Potatoes
- Shishito Peppers | Spicy Herb
- Baby Lima Beans
- Sweet Potato
- Grilled Broccoli
We seasonally harvest some of our vegetables and herbs from our garden or purchase from our neighbor farmer right here in New Salem.
Because of the perishable nature of fresh product we daily sell out of some items.
$3.00 per person set up charge if you bring your own cake. A 20% service charge will be added to all parties of 6 or more. Cakes/Desserts cannot be stored, they must remain at the table per health department.
*ADVISORY: The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, or eggs which may contain harmful bacteria and may cause serious illness.
